Check out our chef-created meals to supplement your meal plan, or feed your family altogether! Items on this page are available to order now for delivery in West Michigan next week Tuesday. All menu items are single serve unless otherwise specified.
Slow-cooked pork with poblano peppers, rice, cheese, black beans, and salsa rolled in a 12-inch flour tortilla.
Allergens: wheat, soy, dairy
Creamy potato soup with bacon, cheddar cheese, and green onions.
Allergens: wheat, dairy, soy
Medley of sautéed mushrooms, garlic, and fresh spinach tossed with rigatoni pasta and a slow-simmered roasted pepper marinara.
Allergens: soy, wheat, dairy
Tender fire-roasted chicken thigh meat layered with cream cheese, pepper jack cheese, and corn tortillas, topped with a rich red enchilada sauce. Allergens: soy, dairy
Deep-fried bean curd tossed in a bourbon soy glaze, served with fried rice. Allergens: soy, wheat, egg
Breaded chicken served over a buttermilk biscuit, topped with gravy and a side of corn.
Allergens: egg, wheat, dairy, soy
Tender brisket, mashed buttery chive potatoes, roasted carrots, crispy onions, and a sweet BBQ sauce drizzle.
Allergens: soy, dairy