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Three interns join first class of inclusive culinary education students

We are excited to welcome our first three interns this week: Austin, Gina and Richard. Each of them come with different interests and experiences: Austin prefers to do dishes and utility work; Richard is interested in learning more about food preparation and is pursuing ServSafe certification; and Gina is more of a computer guru and will be working on the website and packaging. We had a great first week getting to know each other and are looking forward to a productive and fun semester.